High-Protein Vegetarian Indian Foods You Already Have at Home

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Goodbye to the “not enough protein” myth!

The Truth About Protein in a Vegetarian Diet

A lot of people think vegetarians don’t get enough protein, but that just isn’t the case. Indian vegetarian foods are rich in plant-based proteins that can help build muscle, provide energy, and support weight loss.
Regardless of whether you’re looking to lose weight, maintain your health, or build muscle, protein is a key component. And the best news is that you already have these protein-rich foods in your kitchen.

Paneer – The Desi Protein King

Protein:14g/100g

  • Why it’s great: It’s convenient, high in protein and calcium, and simple to cook.
  • Try this combo:
    – Paneer bhurji + 1 multigrain roti
    – Grilled paneer cubes with chaat masala for a snack

Macros (per 100g): 14g protein, 20g fat, 2g carbs.

Tofu – The Vegan Alternative

Protein:10g per 100g

  • Why it’s great: Low in fat and ideal for those who are dairy-averse. Absorbs flavors well.
  • Try this combo:
    – Tofu tikka with mint chutney
    – Stir-fried tofu with veggies

Macros (per 100g): 10g protein, 5g fat, 2g carbs.

Dal – The Everyday Superfood

Protein:7-9g per 1 cup cooked (depending on type)

  • Why it’s great: Economical, easy to digest, and found in every Indian kitchen.
  • Try this combo:
    – Dal + brown rice + salad
    – Moong dal chilla with veggies stuffed inside

Macros (1 cup cooked moong dal): 9g protein, 1g fat, 20g carbs.

Quinoa – The Modern Grain with Ancient Power

Protein:8g per 1 cup cooked

  • Why it’s great: Gluten-free, complete protein, and cooks just like rice.
  • Try this combo:
    – Quinoa upma with veggies
    – Quinoa salad with boiled chana, cucumber, and lemon

Macros (1 cup cooked): 8g protein, 4g fat, 39g carbs.

Sprouts – Your Live Protein Source

Protein:13g per 100g (moong sprouts)

  • Why it’s great: Packed with enzymes, fiber, and live nutrition. Suitable for weight loss.
  • Try this combo:
    – Sprout salad with onions, tomatoes, lemon, and chaat masala
    – Sprouts poha for a protein-rich breakfast

Macros (100g moong sprouts): 13g protein, 1g fat,15g carbs.

Easy High-Protein Veg Meals You Can Try Today

Quick Tips to Boost Protein in Every Meal

✅ Include a handful of peanuts or roasted chana in your snacks
✅ Replace regular curd with Greek yogurt
✅ Mix hemp seeds, pumpkin seeds, or flax seeds in salads
✅ Replace sooji with besan, dal flours, or soya flour in roti dough
✅ Add protein shakes or smoothies with peanut butter, oats & milk.

Vegetarian Indian diets are full of protein if you pick the right combinations. Add these 5 foods to your diet consistently, and you’ll have no trouble meeting your protein requirements without supplements or fuss.

Share with us: Which one is your go-to protein-rich food?
Tag us when you try a recipe.

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